Cooking Camp
Ages 10-13
Full Day (8:30 a.m.-3:00 p.m.): $475
Week of August 11
Embark on a delicious journey around the globe this summer in our exciting one-week culinary adventure! Young chefs will explore the diverse world of food, traveling to a new country each day to dive into its unique culinary traditions. We'll discover fun facts about each country's culture and history while mastering essential kitchen skills like chopping, measuring, and food safety. Along the way, you'll develop your creativity and confidence in the kitchen. Get ready to learn, laugh, and create delicious dishes with new friends! This course is more than just cooking; it's a passport to a world of flavor!
Campers should have an interest in cooking (and eating!) and should be able to follow directions.
Camp Directors: Pritika Joseph and Nathanial Shaw